Lucas Debraine
General information
PhD Student
FFOPP - Flavour, Food Oral Processing, & Perception
ChemoSens Platform
Job
PhD student INRAE
- Master of Science in analytical chemistry, University of Burgundy
Activities
Research theme
As part of the AlinoVeg project, I am preparing a PhD thesis focusing on improving our understanding of off-notes issues in plant‑based cream dessert and ultrafresh products.
Key words
Flavour, sensory perception, plant-protein, cream dessert, ultrafresh